Hey there! Rachel, here!

Welcome to Rachel's Cosmic Cuisine--Home of the world's first vegan pizza bagels!

Rachel’s Cosmic Cuisine launched May 2014 at VegFest in Los Angeles. Since then, we've attended a variety of local Los Angeles food festivals like Vegan Street Fair and Vegan Oktoberfest. We dabbled in catering, and now we're making a giant leap to get our delicious vegan pizzas on store shelves so you can enjoy them with your friends and family! 

Food should always provide nourishment to our bodies. Our products provide nourishment, but they also will give you a feeling of happiness, warmth, and comfort. You can enjoy them knowing that you are doing something good for yourself, your family, and the world around you. 

At Rachel's Cosmic Cuisine, we aim to inspire, educate, and encourage you to join us in a healthy and planet-friendly way of living. Our products are always dairy-free, egg-free, vegan, cholesterol free, free of yucky additives and chemicals, and they are made with fresh, whole ingredients. 

Here's what people are saying about Rachel's Pizza Bagels:

"Rachel's Cosmic Cuisine Pizza Bagels are one of my absolutely favorite foods to keep on hand for parties, photoshoots, and honestly just for myself. They have been popular with both my vegan and non-vegan guests and colleagues and they are super easy to make. I actually have some in my freezer right now, though they never last long in my household!"                     - Sica Schmitz, Bead & Reel  
"A satisfying and convenient treat without the dairy! Hard to eat just one!"                                  -Ryan
"Rachel's Pizza Bagels are quick, easy, and delicious. The hardest part was waiting for them to cool so I could enjoy them."                                                                                                             -Claire

Feel free to look around our website for more info and be sure to subscribe to our newsletter for updates and news! 

Email us info@RachelsCosmicCuisine.com for questions!

Livin' the pizza bagel life,

Rachel